I haven’t posted on here for a while but this was so good it just had to be shar…

I haven’t posted on here for a while but this was so good it just had to be shared. Felt like there was too much pressure on here to make ‘amazing’ photos or get the most followers but honestly I just like posting food I eat to share with others and felt so much on here feels staged. But I’m back, not every day, but just when I think you might like the taste of something I have eaten 🥰

This is an vegetable gyoza and ramen noodle bowl. I added Pak Choi, Shiitake mushrooms, marinated tofu, crispy onions and sesame seeds!

This took 10 MINUTES!! And packed a punch on flavour ❤️

Comments

  1. I get you, IG should be a platform to share, and not seen as a competitive stage where one has to compete with others. This noodle bowl looks & sounds so delicious, it deserves a share 😋👍 Can i just say, i think this is a good pic, i love how organic & real it looks 😍

Leave a Reply

Your email address will not be published. Required fields are marked *